Pop up restaurants

Warm yourself up with a cheese fondue in the Fondue Chalet San Bernardino by San Bernardino Swiss Alps, the perfect refuge for a typical winter experience.

Start your experience with an appetiser of local specialities, followed by a cheese fondue by Caseificio Gottardo of various types. All accompanied by crusty bread and potatoes, for a meal that celebrates the most authentic flavours of the season.

The Chinoise Igloo Pop-up by Rapelli is a refined, completely transparent Chinoise restaurant that offers the possibility of dining under the stars, enveloped by evocative immersive projections that transform the environment into a unique and extraordinary place.

The menu, curated by Rapelli, features a delicious mixed starter, followed by a beef and turkey Fondue Chinoise, served with wild rice, fried potatoes and a wide selection of homemade sauces.

On Wednesday afternoons only, the Igloo changes its appearance to a cosy bar/cafe, perfect for a relaxing break in a charming atmosphere.